With stainless steel front, sides and removable shelf.
Stainless steel front, sides and removable shelf; 4” stainless steel front rail with closed, welded end caps. Six 28,000 BTU non-clog burners; six removable cast iron grates. Three 16,000 BTU burners, with manual control. Removable one-piece crumb tray. 14” rear section for stock pots; two standard ovens with snap-action oven thermostat; full porcelain oven interior; 175F – 550F oven; 35,000 BTU oven burner. One oven rack with two positions; 6” stainless steel adjustable legs.